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May 19: Bread for All Occasions

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May 19: Bread for All Occasions

35.00

Per Person

2:00 PM

What is better than homemade bread, fresh and warm from the oven? Join us for an afternoon In Your Kitchen and learn how easy it is to make these comforting treats your family will love!

On the menu:

Honey Wheat Loaf served with whipped honey butter

Garlic Bread Sticks served with marinara for dipping

Cast Iron English Muffins served with marmalade

Instructor: Garron Birdsall

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